UNSPSC 50622302: Non GMO savoy cabbage purees
Commodity
Code facts
- Part of
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50000000
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50620000
- 50622300
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50620000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50622302
Definition
The variety of Non GMO cabbages known as Non GMO savoy cabbages. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).
Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.
About UNSPSC 50622302
UNSPSC 50622302 Non GMO savoy cabbage purees is a Commodity code covering fresh and processed vegetable products for state and local institutional food service. The recent opportunities dataset shows no solicitations explicitly requesting non-GMO savoy cabbage purees or savoy cabbage in any form. The code appears misaligned with actual procurement activity — the recent state and local opportunities in this block instead solicit broad-spectrum food and consumables for institutional cafeterias, school nutrition programs, correctional facilities, state-supported living centers, and senior services, spanning proteins, dairy, frozen and canned vegetables, grains, and condiments. Issuing bodies include state health and human services departments (Texas HHS Commission, Texas Comptroller on behalf of the Department of Criminal Justice), county boards of commissioners (Gwinnett County, Georgia), school districts (Ben Hill County Schools, Burke County Public Schools), state departments of corrections (Oregon), and specialized state facilities. The geographic mix reflects solicitation activity in Texas, Georgia, Oregon, and Illinois across June through October 2026.
Representative recent opportunities show the scope of institutional food procurement under related codes: the Texas Health and Human Services Commission issued IFB HHS0018082 on October 16, 2026 (due October 23, 2026) for consumables foods including prepared items and food service supplies for the Lufkin State Supported Living Center; Gwinnett County Board of Commissioners requested informal written quotes under IWQ 140229 on October 13, 2026 (due October 19, 2026) for approximately 1,062 cases of shelf-stable food products including canned proteins, vegetables, and sauces; and the Oregon Department of Corrections Purchasing Division solicited approximately 7,616 cases of canned tomatoes on June 5, 2026 (due June 19, 2026). Ben Hill County Schools in Georgia posted a comprehensive school nutrition food bid on May 19, 2026 (due June 15, 2026) covering fresh produce, meat, seafood, dairy, and condiments across four school locations with Buy American Act requirements. The code shows negligible current activity aligned specifically with non-GMO savoy cabbage purees or cabbage products.
Quick answers
What is UNSPSC 50622302?
UNSPSC 50622302 is Non GMO savoy cabbage purees, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50622302?
UNSPSC 50622302 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).
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