UNSPSC 50567108: Non GMO cerignola olive purees

The variety of non GMO olives known as non GMO cerignola olives which have been pureed

UNSPSC 50567108 Non GMO cerignola olive purees is a Commodity code that covers specialty food products procured by state and local institutions for food service operations. State and local governments purchase shelf-stable olive purees and similar specialty condiments and food ingredients under this code, typically as part of broader food-service supply contracts supporting schools, corrections facilities, senior services, state hospitals, and other institutional dining programs. The code sees solicitations from county boards of education, state corrections and health departments, municipal school districts, and county social services agencies. Solicitations typically bundle olive purees with dozens of other shelf-stable food items—canned proteins, grains, sauces, condiments, dried fruits, and produce—in large-volume IFB and RFP procurements that award by lowest responsive and responsible bidder or best value.

Recent activity centers on the Southeast and Texas. Gwinnett County Board of Commissioners (Georgia) issued an informal written quote (IWQ) on October 13, 2026, for approximately 1,062 cases of shelf-stable food items including sauces and condiments for the Department of Community Services, with delivery required by December 7, 2026. The Texas Health and Human Services Commission issued an IFB on June 11, 2026 (HHS0017449), for food and consumable products supplying the El Paso State Supported Living Center with a historical annual value of $1.5 million and a contract term running September 1, 2026, through August 31, 2027, plus one renewal option. The City of Bridgeport, Connecticut Board of Education Nutrition Center issued a commodity bid (BNB053266) on June 2, 2026, for 115 line items including specialty foods and condiments, due June 26, 2026, with a contract term through June 30, 2027. The Oregon Department of Corrections has posted multiple ITBs for canned fruit and applesauce (S2910000016975 and S2910000017453) with consistent demand for shelf-stable proteins and prepared goods delivered to central distribution centers in Salem, Oregon.