UNSPSC 50566500: Non GMO saskatoon berry purees

The type of non GMO saskatoon berries known as non GMO saskatoon berries which have been pureed

UNSPSC 50566500 Non GMO saskatoon berry purees is a Class code that names a single specialty fruit product category, but the recent state and local solicitations tagged to this code show little alignment with saskatoon berry purees specifically. Instead, jurisdictions are procuring a broad range of shelf-stable and fresh food products for schools, corrections facilities, health and human services centers, and senior services — including canned applesauce, dried fruit bars, fresh produce, eggs, poultry, cheese, and miscellaneous pantry staples. The issuing bodies span state departments (Texas HHSC, Oregon Department of Corrections, State of Illinois, State of Georgia), counties (Gwinnett County, Hancock County), school districts (Austin Independent School District, Bridgeport Board of Education), and municipal nutrition centers. State agencies and school districts are the dominant repeat buyers in the recent opportunities.

Recent activity is concentrated in Texas, Georgia, Oregon, Illinois, and Connecticut. Representative opportunities include Gwinnett County's October 2026 IFB for 1,062 cases of shelf-stable food items (peanut butter, jelly, canned proteins, rice, pasta, sauces) due October 19, 2026; the State of Illinois Chief Procurement Office's August 2026 RFP for weekly food orders to the Illinois Veterans Home at Quincy (due August 24, 2026); the Oregon Department of Corrections' July 2026 ITB for 4,760 cases of canned applesauce (due July 31, 2026) with a 10 percent Oregon goods and resident preference; the Texas HHSC's June 2026 IFB for food and consumable products for El Paso State Supported Living Center (due July 13, 2026) with a historical annual value of $1.5 million; and Hancock County Board of Education's June 2026 IFB for over 200 line items of fresh produce for the 2026–27 school year (due June 26, 2026). The code shows frequent activity but minimal market specificity for saskatoon berry purees themselves.