UNSPSC 50564929: Non GMO navelina orange purees

The variety of non GMO oranges known as non GMO navelina oranges which have been pureed

UNSPSC 50564929 Non GMO navelina orange purees (Commodity) covers processed fruit products sourced from citrus and other fruit-processing supply chains. State and local governments procure canned or shelf-stable fruit products under this code primarily for institutional food service — school nutrition programs, corrections facilities, state-supported living centers, and senior services. Recent solicitations show the code capturing a broader family of canned and processed fruit items including applesauce, dried fruit bars, and mixed fresh and processed produce for meal programs, though the code's specific designation for navelina orange purees appears narrower than the actual scope of fruit procurement activity across state and local jurisdictions. Issuing bodies include county boards of education, state corrections and health departments, independent school districts, and county senior services departments.

Purchasing activity under this code clusters in Georgia, Illinois, Oregon, and Texas, with additional activity in Connecticut and across broader state institutional networks. Representative recent opportunities include Gwinnett County Board of Commissioners issuing an IWQ for approximately 1,062 cases of shelf-stable food items including canned products due October 19, 2026; the Oregon Department of Corrections issuing an ITB for 4,760 cases of canned applesauce due July 31, 2026, with historical pricing at $21.84 per case and a 10% Oregon preference (5% goods, 5% resident bidder); Austin Independent School District requesting proposals for dried fruit bars and apple crisps due July 16, 2026; and the State of Illinois Chief Procurement Office issuing brand-specific and brand-or-equal weekly food orders for the Illinois Veterans Home at Quincy with multiple quarterly cycles (most recent due dates June 17 and August 24, 2026). The Texas Health and Human Services Commission has issued larger-scope supplemental food and consumables IFBs covering statewide state hospitals and supported living centers with line-item responses and maximum three-year values around $4.5 million. Most solicitations impose Buy American provisions requiring minimum 51% domestic ingredients for processed products and mandate compliance with USDA commodity and food safety standards, with delivery to institutional distribution centers typically required within 45 to 72 hours of order.