UNSPSC 50564416: Non GMO mayaguez mango purees

The variety of non GMO mangoes known as non GMO mayaguez mangoes which have been pureed

UNSPSC 50564416 Non-GMO Mayaguez mango purees (Commodity) does not support recent state and local procurement activity. The code name specifies a narrow fruit-puree product, but the recent opportunities posted under or near this code actually solicit broad food-service procurement across produce, proteins, dairy, condiments, and shelf-stable items—none of which specifically reference mango purees or non-GMO sourcing as the primary commodity. The opportunities on file include generic food and consumables RFQs and IFBs from counties, school districts, state health agencies, and corrections departments, with no clear link to this specialized product line.

If the code is being used to tag food procurement more broadly, the issuing-body mix spans county governments (Gwinnett County Board of Commissioners in Georgia), state agencies (Illinois Veterans Home system, Oregon Department of Corrections, Texas Health and Human Services Commission, Texas Department of Criminal Justice), school districts (Austin Independent School District, Hancock County Board of Education, Bridgeport Board of Education), and municipal purchasing (City of Bridgeport). Recent activity is concentrated in Texas, Georgia, Illinois, Oregon, and Connecticut, with procurements ranging from commodity-based ITBs and IFBs to RFQs for standing food-supply agreements. Representative solicitations include Gwinnett County's informal quote for 1,062 cases of shelf-stable food items (response due October 19, 2026), the State of Illinois weekly food orders for the Veterans Home at Quincy (quarterly term, August 2026 posting), and Texas HHSC's multi-line-item food and consumables IFB for state supported living centers (approximately $1.5 million annual spend, proposals due July 2026). Bidders should verify whether opportunities are tagged to this code in error or whether the code definition has been widened to encompass general food procurement.