UNSPSC 50564415: Non GMO manila mango purees

The variety of non GMO mangoes known as non GMO manila mangoes which have been pureed

UNSPSC 50564415 Non GMO manila mango purees is a Commodity code tracking a specialized produce item, yet the recent solicitation activity under this code shows minimal direct alignment—state and local governments are procuring mango purees as part of broader fresh-produce and food-consumable buys rather than as standalone line items. The code sees use primarily in large institutional food service contexts: school districts, state corrections departments, health and human services facilities, and county nutrition centers. When mango purees or tropical fruit products appear in recent opportunities, they typically nest within expansive food-service RFPs, IFBs, or IWQs that span hundreds of line items across fresh fruits, dried fruits, processed proteins, dairy, grains, and dry goods. Issuing bodies include school districts (Austin Independent School District, Hancock County Board of Education, Bridgeport Board of Education), state corrections and health agencies (Oregon Department of Corrections, Texas Department of Criminal Justice, Illinois Veterans Home), county boards of education and services departments (Hancock County Board of Education, Gwinnett County Department of Community Services), and state health commissions. The market is dispersed across multiple states with recent activity in Texas, Georgia, Illinois, Connecticut, and Oregon; no single jurisdiction dominates.

Recent opportunities in the broader food-consumable space include Gwinnett County Board of Commissioners' IWQ for approximately 1,062 cases of shelf-stable food items due October 19, 2026 (response deadline now closed); Hancock County Board of Education's IFB for over 200 line items of fresh produce spanning apples, berries, root vegetables, and specialty items including mangos and papayas for the 2026–27 school year, bids due June 26, 2026; Texas Health and Human Services Commission's IFB for food and consumable products to supply the El Paso State Supported Living Center with a historical value of $1.5 million and proposals due July 13, 2026; and the City of Bridgeport's commodities bid for the Board of Education Nutrition Center covering 115 line items due June 26, 2026. Buy American provisions and domestic-content requirements (minimum 51 percent for processed products) appear in school nutrition bids. The code itself shows no recent standalone mango-puree solicitations and likely serves as a secondary classification within larger institutional produce and food-service procurements rather than as the primary driver of opportunity volume.