UNSPSC 50564411: Non GMO kent mango purees

The variety of non GMO mangoes known as non GMO kent mangoes which have been pureed

UNSPSC 50564411 Non GMO Kent mango purees (Commodity) is a narrowly defined product code that does not align with the recent state and local solicitations tagged to it. The recent opportunities reveal that this code is being applied to broad food-service procurement covering shelf-stable products, fresh produce, canned fruits, dried fruit snacks, and mixed food commodities for schools, senior services, correctional facilities, and state-supported living centers. None of the nine recent solicitations actually name Kent mango purees or mango-specific products; instead, they encompass applesauce, fresh apples, berries, dried fruit bars, mixed produce, canned proteins, dairy, grains, and miscellaneous food-service staples. The issuing bodies span state departments (Illinois, Oregon, Texas, Georgia), county boards of education (Hancock County, Georgia), city school districts (Austin Independent School District; Bridgeport Board of Education), and county social-services departments (Gwinnett County). The scope mismatch suggests this commodity code is either deprecated, misapplied by procurement offices, or serves as a catch-all placeholder for fruit-product procurement when specific codes are unavailable.

Recent opportunities cluster in Georgia, Texas, Illinois, Oregon, and Connecticut, with activity spread across the second and third quarters of 2026. Representative solicitations include Gwinnett County's IFB for approximately 1,062 cases of mixed shelf-stable food items (due October 19, 2026), the State of Illinois Chief Procurement Office's recurring weekly food orders for the Illinois Veterans Home at Quincy (brand-specific and brand-or-equal tracks due August 24, 2026), the Oregon Department of Corrections' ITB for canned applesauce at approximately 4,760 cases (due July 31, 2026), Austin Independent School District's RFP for dried fruit bars and apple crisps (due July 16, 2026), and the Texas Health and Human Services Commission's IFB for supplemental food and consumables serving state hospitals and supported living centers statewide with an estimated contract value up to $4,500,000 over three years (responses closed March 19, 2026). The code shows no recent purchasing history aligned to its stated commodity name and should not be treated as an active procurement path for Kent mango purees specifically.