UNSPSC 50564408: Non GMO haden mango purees

The variety of non GMO mangoes known as non GMO haden mangoes which have been pureed

UNSPSC 50564408 Non GMO Haden mango purees is a Commodity code that addresses fresh and processed fruit products procured by state and local food service operations, though the recent opportunities block shows no solicitations explicitly for non-GMO Haden mango purees. Instead, state and local jurisdictions are actively buying shelf-stable and fresh produce including canned applesauce, dried fruit bars, apple crisps, fresh mangoes (among dozens of other produce items), and broad commodity food baskets for institutional food service—schools, corrections facilities, state supported living centers, senior services, and veterans' homes. The issuing bodies span state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois, State of Georgia), school districts (Austin ISD, Hancock County Board of Education, Bridgeport Board of Education), county governments (Gwinnett County Board of Commissioners), and municipal authorities (City of Bridgeport). Food service procurement is distributed across these body types with no single repeat buyer dominating recent activity.

Recent activity spans Georgia, Illinois, Oregon, Texas, Connecticut, and other states. Representative opportunities include the Oregon Department of Corrections' ITB for canned fruit applesauce (approximately 4,760 cases, bids due July 31, 2026, historical award at $21.84 per case), Gwinnett County Board of Commissioners' IWQ for approximately 1,062 cases of shelf-stable food items including canned proteins and vegetables (informal written quotes due October 19, 2026), the State of Illinois Chief Procurement Office's weekly food order solicitations for the Illinois Veterans Home at Quincy (quarterly brand-or-equal and brand-specific RFPs, multiple postings through August 2026), Austin Independent School District's RFP for dried fruit bars and apple crisps (proposals due July 16, 2026), and Hancock County Board of Education's IFB for fresh produce including mangos and specialty items for the 2026-27 school year (sealed bids due June 26, 2026). The code shows active, recurring institutional food service procurement but no recent state or local solicitations specifically naming non-GMO Haden mango purees by commodity specification.