UNSPSC 50563503: Non GMO lucida guava purees

The variety of non GMO guavas known as non GMO lucida guavas which have been pureed

UNSPSC 50563503 Non GMO lucida guava purees, a Commodity code, does not map to the state and local procurement activity shown in the recent opportunities block. The twelve recent solicitations under this code span canned applesauce, dried fruit bars, apple crisps, fresh produce, eggs, and broad-line food service supply for corrections facilities, state health and human services centers, and K-12 school districts—none of which involve guava purees, GMO or otherwise. The code's nominal scope and actual purchasing activity are plainly misaligned, suggesting either persistent tagging error in the data or use of the code as a catch-all placeholder for fruit and produce procurements outside its stated commodity definition.

State and local issuing bodies pursuing food service supply under this code include school districts (Austin ISD, Fairfax County Public Schools, Rockwood R-VI, Liberty County, Muscogee County, Savannah-Chatham, Dallas ISD, Douglas County, and Hancock County), state agencies (Oregon Department of Corrections, Illinois Chief Procurement Office, Texas HHSC and DSHS, Texas TDCJ), a county board of education (Bridgeport, Connecticut), and a city purchasing department (City of Bridgeport). Recent activity concentrates in Georgia (Hancock County, Liberty County, Muscogee County, Savannah-Chatham, Douglas County), Texas (Austin, HHSC El Paso, TDCJ, Dallas), and Oregon (ODOC), with additional activity in Connecticut, Illinois, Missouri, and Virginia. Representative recent opportunities include the Oregon Department of Corrections ITB S-29100-00017453 for canned applesauce (4,760 cases, due July 31, 2026), the Hancock County Board of Education IFB for fresh produce spanning over 200 line items with delivery to three school locations (due June 26, 2026), the Texas HHSC IFB HHS0017449 for food and consumables for the El Paso State Supported Living Center covering NIGP Classes 385, 390, 380, and 393 (due July 13, 2026, with estimated prior-period value of $1.5 million), and the Douglas County School System RFP SN 26-003 for main-line food supply and distribution to 32 schools serving approximately 25,500 students with estimated annual expenditure of approximately $9,000,000 (due February 18, 2026). School nutrition and institutional food service dominate the solicitation mix; no recent opportunities document procurement of specialty or premium-branded fruit purees.