UNSPSC 50563502: Non GMO carrley guava purees

The variety of non GMO guavas known as non GMO carrley guavas which have been pureed

UNSPSC 50563502 Non GMO Carley Guava Purees is a Commodity code that describes processed fruit purée products for institutional food service. Recent state and local solicitations under this code, however, show minimal direct procurement of guava purees; instead, buying entities are sourcing broader food and consumable categories that nominally include fruit products but do not specifically or primarily target non-GMO guava purees. The issuing bodies represent a diverse cross-section of state and local jurisdictions: county boards of education (Hancock County, Georgia; Gwinnett County, Georgia), state prison and corrections systems (Oregon Department of Corrections, Texas Department of Criminal Justice), state-supported living centers and institutional health facilities (Texas Health and Human Services Commission, Illinois Veterans Home at Quincy), city school districts (Austin Independent School District, Bridgeport Board of Education), and state procurement offices (State of Georgia, State of Illinois). The opportunities are primarily open-tender IFB or RFQ procurements evaluating price and vendor performance on a broad commodity basis rather than targeted acquisitions of specialty fruit purees.

Recent opportunities span multiple states including Georgia, Texas, Illinois, Oregon, and Connecticut. The Oregon Department of Corrections issued two separate ITBs for canned fruit applesauce (S2910000017453 due July 31, 2026, and S2910000016975 due June 2, 2026), with historical unit pricing around $21.83 per case and typical volumes of 1,904 to 4,760 cases per award. The Texas Health and Human Services Commission procured supplemental food and consumables for state hospitals and supported living centers under IFB HHS0016792v2 with a maximum potential value of $4.5 million over three years, spanning 210 line items of fresh, frozen, dry, and refrigerated products. Gwinnett County requested informal written quotes for approximately 1,062 cases of shelf-stable food items including canned fruits and vegetables for senior services (IFB PE77023NONST2027000000782, due October 19, 2026). The State of Illinois Chief Procurement Office issued multiple weekly food-order solicitations for the Illinois Veterans Home at Quincy, including brand-specific and brand-or-equal specifications. These opportunities reflect institutional food procurement dominated by price competition and volume ordering rather than specialty or branded fruit purée categories, suggesting that guava purees, if purchased at all under this code, are bid as part of a broader commodity pool rather than as a standalone line item.