UNSPSC 50563358: Non GMO tempranillo grape purees

The variety of non GMO wine grapes known as non GMO tempranillo grapes which have been pureed

UNSPSC 50563358 Non GMO tempranillo grape purees, a Commodity code, does not map closely to state and local procurement activity in the recent-opportunities record. The source shows no relevant solicitations for tempranillo grape purees or varietal wine grape products; instead, the records document purchases of shelf-stable food staples, fresh produce, canned fruits, dried fruit bars, and institutional cafeteria and food-service supplies across school districts, corrections departments, senior services programs, health and human services facilities, and state veterans homes. The code's nominal scope — non-GMO tempranillo grape purees — represents a specialty wine or beverage-industry product that does not align with the mass-procurement food categories dominating state and local competitive activity in the available dataset.

The represented opportunities span Georgia (Gwinnett County Board of Commissioners), Illinois (State Chief Procurement Office), Oregon (Department of Corrections), Texas (Austin Independent School District, Health and Human Services Commission, Department of Criminal Justice), Connecticut (City of Bridgeport), and multiple state institutions requesting bids under IFB, RFP, and IQQ frameworks for bulk food commodities with due dates between May and October 2026. Issuers include county school nutrition programs, state corrections and veterans facilities, and municipal education departments, all procuring high-volume shelf-stable and fresh food via competitive sealed bidding with firm fixed-unit pricing and delivery to central warehouses or institution-based food-service centers. The code shows little or no relevant recent activity for tempranillo grape purees and should not be pursued as a meaningful market segment within state and local procurement.