UNSPSC 50563354: Non GMO st emilion grape purees

The variety of non GMO wine grapes known as non GMO st emilion grapes which have been pureed

UNSPSC 50563354 Non GMO St Emilion grape purees (Commodity) does not align with the recent state and local procurement activity tagged under this code. The opportunities posted show substantial, active purchasing of mainstream food products for institutional nutrition services—applesauce, dried fruit bars, fresh produce, eggs, proteins, and staple grocery items—across corrections, school districts, health and human services facilities, and state universities. The code's nominal scope, specialty grape varietal purees with organic certification, appears mismatched to what is actually being solicited and awarded in the recent block.

State and local issuing bodies actively procuring under this taxonomy include independent school districts (Austin ISD, Dallas ISD, Fairfax County Public Schools, Liberty County Board of Education, Rockwood R-VI School District), state departments and agencies (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois), county school systems (Hancock County, Muscogee County, Douglas County, Savannah-Chatham County), and specialized state facilities (HHSC El Paso State Supported Living Center, Texas Department of Criminal Justice). The geographic spread spans multiple states: Oregon, Texas, Georgia, Connecticut, Virginia, Missouri, Illinois, and beyond. Representative recent solicitations include the Oregon Department of Corrections ITB for canned applesauce (4,760 cases, due July 31, 2026), Austin Independent School District RFP for dried fruit bars and apple crisps (due July 16, 2026), and Douglas County School System RFP for fresh produce and eggs across 30 school districts in Georgia with estimated annual spending of approximately $5.5 million (due March 4, 2026). These opportunities typically employ IFB, RFP, or ITB methods with response dates ranging across the 2026 calendar; many specify Buy American provisions, USDA compliance, firm fixed pricing, and FOB destination delivery terms. The code shows little relevant recent activity reflecting its stated specialty product scope and instead tags generalized institutional food procurement where bidders compete on price, service reliability, and compliance with federal nutrition standards.