UNSPSC 50563347: Non GMO ruby cabernet grape purees

The variety of non GMO wine grapes known as non GMO ruby cabernet grapes which have been pureed

UNSPSC 50563347 Non GMO ruby cabernet grape purees is a Commodity code. The recent solicitations tagged under this code show minimal alignment with the code's nominal scope—none of the posted opportunities actually involve grape purees, GMO or otherwise. Instead, state and local procurement activity under this code number encompasses general food products for institutional food service: canned applesauce, dried fruit bars, fresh produce, commodity food items for correctional facilities and state hospitals, and grocery supply contracts for school districts. The issuing bodies are primarily school districts (Austin ISD, Hancock County Schools, Bridgeport Board of Education, Douglas County Schools, Muscogee County Schools, Savannah-Chatham County Public Schools, Liberty County Schools, Rockwood R-VI Schools, Fairfax County Public Schools, Dallas ISD), state agencies (Oregon Department of Corrections, Texas Health and Human Services Commission, Illinois Chief Procurement Office, State of Georgia), and counties (Muscogee County, Douglas County). The work comprises food product procurement across multiple categories—fresh and frozen fruits, vegetables, proteins, dairy, grains, and prepared items—sourced through competitive RFPs, RFQs, IFBs, and ITBs with firm fixed pricing and delivery to school sites, warehouses, or institutional facilities.

Geographic activity spans multiple states with recent opportunities in Oregon, Texas, Georgia, Connecticut, Illinois, Missouri, and Virginia. Representative recent solicitations include the Oregon Department of Corrections ITB S-29100-00017453 (canned applesauce, approximately 4,760 cases, due July 31, 2026, with 5% combined preference for Oregon goods and Oregon-headquartered bidders); the Texas Health and Human Services Commission IFB HHS0017449 (food and consumable products for El Paso State Supported Living Center, due July 13, 2026, with estimated historical value of $1.5 million); the Hancock County Board of Education IFB #SN002-2027 (fresh produce spanning 200+ line items including apples, berries, and specialty items, due June 26, 2026, with delivery to three school locations); the City of Bridgeport, Connecticut IFB BNB053266 (commodities for the Board of Education Nutrition Center, 115 line items including eggs, poultry, cheese, and produce, due June 26, 2026, with MBE/CBE certifications applicable); and the Douglas County School System RFP SN 26-004 through the GEC Buying Cooperative (fresh produce and eggs for 30 school districts across two Georgia areas, approximately $4.4 million Area One and $1.1 million Area Two, due March 4, 2026). The code shows no relevant recent activity in its stated specialty of non-GMO grape purees; the tagging appears to be a misclassification within the issuing jurisdictions' procurement systems.