UNSPSC 50563345: Non GMO royalty grape purees

The variety of non GMO wine grapes known as non GMO royalty grapes which have been pureed

UNSPSC 50563345 Non GMO royalty grape purees is a Commodity code that captures state and local procurement of specialty fruit products for institutional food service, though the recent opportunities in this block reflect broader fresh and processed fruit purchasing rather than grape purees specifically. State and local governments use this code to buy canned applesauce, dried fruit bars, apple crisps, fresh produce, and shelf-stable food items for schools, corrections facilities, senior services, veterans homes, and state-supported living centers. Issuing bodies span school districts (Austin Independent School District, Hancock County Board of Education, City of Bridgeport Board of Education), state corrections and health agencies (Oregon Department of Corrections, Texas Department of Criminal Justice, Texas Health and Human Services Commission), county boards (Gwinnett County Board of Commissioners), and state veterans and senior services (Illinois Veterans Home at Quincy). The mix leans toward school nutrition programs and state institutional food service operations.

Recent solicitations show activity concentrated in Georgia, Illinois, Oregon, Texas, and Connecticut. The Oregon Department of Corrections has posted multiple ITBs for canned applesauce (most recently in July 2026 under S2910000017453, with bids due July 31, 2026; an earlier ITB in May 2026 under S2910000016975 with bids due June 2, 2026), both specifying approximately 1,904 to 4,760 cases and applying Oregon-goods and resident-bidder preferences totaling 10 percent. The State of Illinois Chief Procurement Office has solicited weekly food orders for the Illinois Veterans Home at Quincy on a quarterly basis, with brand-specific and brand-or-equal specifications (most recent RFPs posted in August 2026 under 27497DVAQUINCB53752 and 27497DVAQUINCB53751, both due August 24, 2026). Gwinnett County Board of Commissioners requested informal written quotes for approximately 1,062 cases of shelf-stable food items including peanut butter, jelly, canned proteins, and other items (IWQ 140229, due October 19, 2026). The Texas Health and Human Services Commission issued an IFB for supplemental food and consumables to state hospitals and state supported living centers statewide (HHS0016792V2, with a maximum potential value of $4,500,000 over three years and an anticipated award date around March 19, 2026). Austin Independent School District released an RFP for dried fruit bars and apple crisps (27RFP004, due July 16, 2026). The code shows no current activity matching non-GMO grape purees specifically; purchasing officers tagging this code appear to be applying it broadly to institutional fruit and food products.