UNSPSC 50563325: Non GMO malvasia bianca grape purees

The variety of non GMO wine grapes known as non GMO malvasia bianca grapes which have been pureed

UNSPSC 50563325 Non GMO malvasia bianca grape purees is a Commodity code that shows no recent state and local procurement activity aligned with its specific product scope. The recent opportunities posted under this code span canned applesauce, dried fruit bars, apple crisps, fresh produce, eggs, general food products for institutional dining, and weekly grocery items for school nutrition and state facility food service—none of which match the stated commodity of non-GMO malvasia bianca grape purees. The code appears to have been applied to multiple food-service solicitations across different issuing bodies, but the mismatch between the commodity name and the actual goods being purchased suggests either a cataloging inconsistency or that the code does not reflect current state and local procurement practice.

The issuing bodies posting under this code span diverse public entities: state departments of corrections and health services (Oregon, Texas, Illinois), county school districts and boards of education (Hancock County Georgia, Douglas County Georgia, Savannah-Chatham Georgia, Muscogee County Georgia, Liberty County Georgia, Fairfax County Virginia, Dallas Texas, Rockwood Missouri), municipal school districts (Austin Texas), and independent school districts (Dallas Texas). Geographic activity concentrates in Texas, Georgia, Missouri, Virginia, Oregon, and Illinois, with the largest volume of recent solicitations in Texas and Georgia. Representative recent solicitations include the Oregon Department of Corrections ITB for canned applesauce (ITB S2910000017453, due July 31, 2026), the Texas Health and Human Services Commission IFB for supplemental food and consumables statewide (IFB HHS0017449, due July 13, 2026 with historical value of $1.5 million for prior period and an estimated $4.5 million maximum over three years), and Douglas County School System RFP for fresh produce and eggs through the GEC Buying Cooperative (RFP SN 26-004, due March 4, 2026 with estimated spending of $4.4 million for Area One and $1.1 million for Area Two). Business development professionals should verify whether their product offering aligns with actual procurement patterns under this code or pursue opportunities through codes that better match their commodity classification.