UNSPSC 50563324: Non GMO malbec grape purees

The variety of non GMO wine grapes known as non GMO malbec grapes which have been pureed

UNSPSC 50563324 Non GMO malbec grape purees is a Commodity code that shows little relevant recent activity for the stated product category. The recent opportunities tagged under this code predominantly solicit canned and fresh fruits, applesauce, dried fruit bars, fresh produce, eggs, and miscellaneous food products for school nutrition programs, correctional facilities, and state health service operations—none of which align with the specialized scope of non-GMO malbec grape purees. The mismatch between the code's nominal scope and the work actually being procured suggests either systematic miscoding by issuing bodies or limited market demand for grape puree as a standalone line item in state and local food service procurement.

School districts dominate the recent activity, appearing in procurement records from Fairfax County Public Schools (Virginia), Rockwood R-VI School District (Missouri), Liberty County Board of Education (Georgia), Muscogee County School District (Georgia), Savannah-Chatham County Public School System (Georgia), Douglas County School System (Georgia), Austin Independent School District (Texas), Dallas Independent School District (Texas), and Hancock County Board of Education (Georgia), alongside state agencies including the Oregon Department of Corrections, Texas Health and Human Services Commission, Illinois Chief Procurement Office, and Texas Department of Criminal Justice. Geographic spread centers on Georgia, Texas, Missouri, Oregon, Virginia, and Illinois. Representative recent opportunities include the Oregon Department of Corrections' ITB for canned fruit applesauce (S2910000017453, due July 31, 2026), Austin Independent School District's RFP for dried fruit bars and apple crisps (27RFP004, due July 16, 2026), and the Douglas County School System's RFP for fresh produce and eggs through the GEC Buying Cooperative (PE64810NONST2026000000047, due March 4, 2026). Business development professionals should treat this code as inactive for grape purees specifically and verify the correct UNSPSC classification before pursuing opportunities under it.