UNSPSC 50563323: Non GMO lambrusco grape purees

The variety of non GMO wine grapes known as non GMO lambrusco grapes which have been pureed

UNSPSC 50563323 Non GMO lambrusco grape purees is a Commodity code with minimal recent state and local procurement activity directly aligned to its stated scope. The code's nominal product—non-GMO lambrusco grape purees—does not appear in any of the recent state and local opportunities reviewed. Instead, the opportunities tagged under this code comprise broader fruit and food products for institutional food service: canned applesauce, dried fruit bars, apple crisps, weekly food orders, fresh produce including apples and berries, eggs, and comprehensive grocery and food supply contracts for schools, correctional facilities, health and human services centers, and other public institutions. The mismatch between the code name and the actual procurement activity suggests this code may be applied broadly by state and local procurement offices to capture general fruit-based or produce commodities beyond lambrusco grape purees specifically.

The issuing bodies include state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois, Georgia), school districts (Austin Independent School District, Fairfax County Public Schools, Rockwood R-VI, Liberty County Board of Education, Muscogee County School District, Savannah-Chatham County Public School System, Dallas Independent School District, Douglas County School System, Hancock County Board of Education), and municipal entities (City of Bridgeport Connecticut). School districts dominate recent activity, with multiple simultaneous procurements across Texas, Georgia, Missouri, Connecticut, Oregon, and Virginia. Representative recent opportunities include the Oregon Department of Corrections ITB for canned fruit applesauce (S2910000017453, due July 31, 2026, with response to clarifications due July 17, 2026, 4,760 cases at historical price $21.84 per case), the Hancock County Board of Education IFB for fresh produce (due June 26, 2026, over 200 line items across multiple apple varieties, berries, cruciferous vegetables, and specialty items for the 2026-27 school year), and the Douglas County School System RFP for Food Supply and Distribution (due February 18, 2026, approximately 32,000 meals daily across 32 schools with estimated annual expenditure of approximately $9,000,000). The geographic spread spans the Southeast (Georgia, Texas, Connecticut), the Pacific Northwest (Oregon), the Midwest (Missouri, Illinois, Virginia), with Texas and Georgia showing particularly dense recent activity. Buy American and domestic sourcing requirements appear across school nutrition procurements, and pricing is typically firm fixed for the contract period with limited midterm adjustments permitted only for documented supplier cost increases.