UNSPSC 50563320: Non GMO grenache grape purees

The variety of non GMO wine grapes known as non GMO grenache grapes which have been pureed

UNSPSC 50563320 Non GMO grenache grape purees is a Commodity code that encompasses shelf-stable fruit products and purees for institutional food service. State and local governments soliciting under this code are purchasing prepared fruit items—applesauce, dried fruit bars, apple crisps, and broader food-service commodities that include fruit components—for school nutrition programs, corrections facilities, state veterans homes, county senior services, and state health and human services institutions. The issuing bodies include county boards of education, state departments of corrections, state veterans home systems, state health and human services commissions, county boards of commissioners, independent school districts, and municipal education boards. Recent solicitations show that fruit-related line items are embedded within broader food-service commodity procurements rather than purchased in isolation; applesauce and dried fruit products appear as discrete line items within larger multi-category food bids alongside proteins, dairy, vegetables, and condiments.

Recent activity spans Georgia, Oregon, Illinois, Texas, and Connecticut. The Oregon Department of Corrections issued two ITBs for canned fruit applesauce (approximately 1,904 cases in May 2026 and 4,760 cases in July 2026, with bids due June 2 and July 31 respectively), offering a combined 10% state-preference advantage for Oregon-fabricated goods and resident bidders. Gwinnett County Board of Commissioners solicited approximately 1,062 cases of food items including shelf-stable products via informal written quote (due October 19, 2026). The State of Illinois Chief Procurement Office issued multiple quarterly brand-specific and brand-or-equal food orders for the Illinois Veterans Home at Quincy (proposals due August 24, 2026, and June 17, 2026). Austin Independent School District requested proposals for dried fruit bars and apple crisps (due July 16, 2026). The Texas Health and Human Services Commission issued an IFB for supplemental food and consumables serving state hospitals and state supported living centers statewide, with a maximum three-year potential value of $4.5 million (bid deadline March 19, 2026). The City of Bridgeport, Connecticut Department of Public Purchases solicited commodities including fruit and vegetable products for the Board of Education Nutrition Center under MBE/CBE preferences (due June 26, 2026). Responses typically require firm fixed pricing on per-unit bases, compliance with Buy American provisions or brand-or-equal substitution allowances, USDA/FDA standards certification, proof of liability insurance, and delivery to central warehouses or distribution centers on FOB Destination terms within 45 to 72 hours of order receipt.