UNSPSC 50563307: Non GMO carnelian grape purees

The variety of non GMO wine grapes known as non GMO carnelian grapes which have been pureed

UNSPSC 50563307 Non GMO carnelian grape purees is a Commodity code that sees minimal recent state and local procurement activity aligned with its nominal scope. The source records show no solicitations for carnelian grape purees or grape purees of any kind. Instead, the opportunities tagged under this code span canned applesauce, dried fruit bars, apple crisps, supplemental food and consumables for state facilities, fresh produce for schools, and master grocery contracts—none of which are grape purees. This mismatch suggests either misclassification of the code in the posting systems or obsolete tagging. The code does not appear to represent an active procurement category in state and local contracting at present.

Across the recent opportunities in the source dataset, issuing bodies soliciting fruit and produce items include state agencies (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Georgia), school districts (Austin ISD, Hancock County Board of Education, Fairfax County Public Schools, Rockwood R-VI School District, Liberty County Board of Education, Dallas ISD, Savannah-Chatham County Public School System, Douglas County School System), cities (City of Bridgeport, Connecticut), and county boards of education (Douglas County, Muscogee County, Liberty County). School nutrition programs dominate the recent volume, with multiple districts issuing RFQs and ITBs for produce, grocery items, and food service supplies. Geographic spread spans Connecticut, Georgia, Missouri, Texas, Oregon, Virginia, and Illinois. Representative recent opportunities include the Oregon Department of Corrections ITB S-29100-00017453 for canned applesauce (due July 31, 2026), Austin Independent School District RFP 27RFP004 for dried fruit bars and apple crisps (due July 16, 2026), and Hancock County Board of Education IFB SN002-2027 for fresh produce across multiple apple and berry varieties (due June 26, 2026). None of these solicitations involve carnelian grape purees.