UNSPSC 50563273: Non GMO perlon grape purees

The variety of non GMO table grapes known as non GMO perlon grapes which have been pureed

UNSPSC 50563273 Non GMO perlon grape purees is a Commodity code that state and local governments use to procure shelf-stable and fresh food products for institutional food service, though the recent solicitation record shows no direct activity tagged to grape purees specifically. Instead, recent opportunities under this code capture a broader range of fresh and processed fruit and vegetable products — canned applesauce, fresh produce, dried fruit bars, and mixed food commodities — purchased by county boards of education, state departments, corrections facilities, health and human services agencies, and school districts. The work involves competitive bidding on food items with firm fixed pricing, delivery to central distribution centers or school nutrition facilities, compliance with USDA and FDA standards, maintenance of liability insurance, and adherence to Buy American provisions where applicable. Issuing bodies span state purchasing offices (Illinois, Oregon, Texas, Georgia), county school boards (Hancock County, Georgia and Gwinnett County, Georgia), independent school districts (Austin Independent School District, Texas), city education nutrition departments (Bridgeport, Connecticut), and state correctional and health facilities (Oregon Department of Corrections, Texas TDCJ, Texas HHSC). Award criteria typically favor lowest responsive and responsible bidders on a per-unit basis, though some solicitations permit best-value evaluation incorporating vendor performance history and delivery capability.

Geographic activity concentrates in Texas, Georgia, Oregon, Illinois, and Connecticut, with Texas showing the highest recent volume through the TDCJ cafeteria food products procurement, the HHSC supplemental food and consumables bid (maximum value $4,500,000 over three years), and the El Paso State Supported Living Center request. Representative recent opportunities include Hancock County Board of Education requesting fresh produce for the 2026–27 school year under IFB #SN002-2027 with bids due June 26, 2026; the Texas Comptroller of Public Accounts (on behalf of TDCJ) issuing IFB 304T-26-300CF for cafeteria food products across five geographic areas with response deadline May 4, 2026; the Oregon Department of Corrections requesting canned applesauce under ITB S-29100-00017453 with bids due July 31, 2026 and a historical price reference of $21.84 per case; the State of Illinois Chief Procurement Office soliciting weekly food orders for the Illinois Veterans Home at Quincy under brand-specific and brand-or-equal specifications with proposals due August 24, 2026; and Gwinnett County Board of Commissioners requesting approximately 1,062 cases of shelf-stable food items under informal written quote IWQ 140229 with quotes due October 19, 2026. Contract terms typically run 12 to 24 months with optional renewal periods, delivery timelines of 30 to 60 days, and FOB Destination pricing inclusive of transportation and fuel surcharges.