UNSPSC 50563261: Non GMO marroot seedless grape purees

The variety of non GMO table grapes known as non GMO marroot seedless grapes which have been pureed

UNSPSC 50563261 Non GMO marroot seedless grape purees is a Commodity code that in recent state and local practice encompasses a much broader range of processed fruit and fresh produce items than the code name alone suggests. State and local buyers are sourcing canned applesauce, dried fruit bars, fresh produce (apples, berries, citrus, leafy greens, root vegetables), and miscellaneous food-service consumables under this code designation and related commodity classifications. The solicitation activity spans county boards of education, state corrections and health departments, independent school districts, and municipal nutrition programs. Issuing bodies range from small rural school districts (Hancock County Board of Education in Georgia) to large state agencies and metropolitan school systems (Austin Independent School District, City of Bridgeport Board of Education), with the State of Illinois Veterans Home at Quincy appearing multiple times in recent quarters for weekly food-service procurement. Requirements commonly include Buy American provisions (minimum 51 percent domestic content for processed items), USDA commodity compliance, firm fixed pricing, FOB destination delivery with prepaid freight, and HACCP or food-safety certifications.

Recent opportunities cluster in Georgia, Texas, Illinois, Oregon, and Connecticut. The Oregon Department of Corrections issued two ITBs for canned applesauce (approximately 1,904 to 4,760 cases each, with bids due June 2 and July 31, 2026, respectively, and a historical price around $21.83 per case). The State of Illinois Chief Procurement Office posted multiple quarterly food-service solicitations for the Veterans Home at Quincy with brand-specific and brand-or-equal specifications and August and June 2026 response dates. Gwinnett County Board of Commissioners (Georgia) requested informal written quotes for 1,062 cases of shelf-stable food items with a October 19, 2026 deadline, and the Texas Health and Human Services Commission solicited food and consumable products for state-supported living centers and hospitals on a statewide basis, with historical contract values ranging from $1.5 million to $4.5 million over multi-year terms. Austin Independent School District sought dried fruit bars and apple crisps for food service under RFP with a July 16, 2026 proposal due date. The Bridgeport Board of Education and Hancock County Schools both issued formal bids for fresh produce and commodities in June 2026 with delivery to nutrition centers and firm pricing through June 30, 2027.