UNSPSC 50563236: Non GMO emerald seedless grape purees

The variety of non GMO table grapes known as non GMO emerald seedless grapes which have been pureed

UNSPSC 50563236 Non GMO emerald seedless grape purees is a Commodity code, but the recent state and local opportunities tagged under it reflect a much broader scope of fresh and processed fruit procurement — canned applesauce, dried fruit bars, apple crisps, and fresh produce across multiple fruit varieties — rather than grape purees specifically. State and local food service buyers, including school districts, county boards of education, corrections departments, health and human services agencies, and municipal nutrition centers, issue informal written quotes (IWQ), invitations for bid (ITB), and requests for proposals (RFP) for shelf-stable and refrigerated fruit products as part of large multi-category food procurement efforts. The work includes delivery of canned and dried fruits to central warehouses and distribution centers, compliance with USDA commodity and FDA standards, firm fixed pricing per unit of measure, and adherence to Buy American provisions where applicable under the Richard B. Russell National School Lunch Act.

Recent activity spans Georgia, Illinois, Oregon, Texas, and Connecticut. The Oregon Department of Corrections has issued two ITBs for canned applesauce (ITB S-29100-00017453, due July 31, 2026, and ITB S-29100-16975, due June 2, 2026), each totaling approximately 1,900–4,700 cases delivered to Salem; the State of Illinois Chief Procurement Office has solicited weekly food orders including fresh and shelf-stable fruits for the Illinois Veterans Home at Quincy under brand-specific and brand-or-equal specifications (due August 24 and June 17, 2026); Hancock County Board of Education in Georgia posted an IFB for over 200 line items of fresh produce including multiple apple varieties and berries (due June 26, 2026); and the City of Bridgeport and Texas HHSC have issued broader food commodities solicitations that include fruit products (due June 26 and July 13, 2026). The code shows little specific recent activity in non-GMO grape purees; the opportunities reflect standard public-sector food service procurement rather than specialty fruit purees.