UNSPSC 50563212: Non GMO autumn seedless grape purees

The variety of non GMO table grapes known as non GMO autumn seedless grapes which have been pureed

UNSPSC 50563212 Non GMO autumn seedless grape purees is a Commodity code that sees minimal relevant recent activity in state and local procurement. The code's nominal scope—specialty grape puree products with specific agricultural certifications—does not align with the recent opportunities tagged under it. The most recent state and local solicitations under this code actually procure mainstream food products including canned applesauce, dried fruit bars, fresh produce, eggs, and general grocery items for school nutrition programs, state institutions, and corrections facilities. This mismatch suggests the code may be mistagged in source systems or applied inconsistently across jurisdictions, making it an unreliable filter for identifying actual procurement demand for the product category the code nominally describes.

State and local issuing bodies posting opportunities under this code span school districts (Austin ISD, Rockwood R-VI, Fairfax County Public Schools, Hancock County Board of Education, Liberty County Board of Education, Muscogee County School District, Savannah-Chatham County Public Schools, Dallas ISD, Douglas County Schools), state agencies (Oregon Department of Corrections, Texas Health and Human Services Commission, Illinois Chief Procurement Office, State of Georgia), and municipal nutrition centers (City of Bridgeport Board of Education Nutrition Center). Recent opportunities cluster heavily in the South and Midwest—Georgia, Texas, Missouri, and Florida see multiple posted solicitations—with secondary activity in Oregon, Connecticut, and Virginia. Representative recent solicitations include the Oregon Department of Corrections' ITB for 4,760 cases of canned applesauce (due July 31, 2026) under S2910000017453 with a historical price of $21.84 per case and a 10 percent Oregon preference; Austin Independent School District's RFP for dried fruit bars and apple crisps (due July 16, 2026) under 27RFP004; and the Douglas County School System's RFP for fresh produce and eggs across 30 Georgia school districts (due March 4, 2026) with an estimated annual spend of $5.5 million combined for two geographic areas. Buy American provisions, state and local vendor preferences, firm-fixed pricing, and delivery to school sites or centralized distribution centers are standard across the opportunities. The code shows active procurement volume but does not support business development around non-GMO grape purees specifically.