UNSPSC 50563203: Non GMO almeria grape purees

The variety of non GMO table grapes known as non GMO almeria grapes which have been pureed

UNSPSC 50563203 Non GMO almeria grape purees is a Commodity code that does not reflect the actual scope of work being solicited by state and local governments under this taxonomy entry. The recent opportunities classified under this code encompass broad food and consumable procurement for institutional food service — canned applesauce, dried fruit products, fresh produce, eggs, proteins, dairy items, condiments, and food service supplies — rather than the specialized product (non-GMO almeria grape purees) the code name implies. School districts, state corrections departments, state health and human services agencies, and municipalities are the primary issuing bodies, with the most active recent buyers including the Oregon Department of Corrections, school nutrition programs in Georgia, Texas, Missouri, and Virginia, the Texas Health and Human Services Commission, and Dallas Independent School District. The geographic spread spans Oregon, Texas, Georgia, Missouri, Connecticut, and Virginia, with school districts driving the majority of recent solicitation volume.

Recent opportunities include the Oregon Department of Corrections issuing ITB S-29100-00017453 for canned applesauce (due July 31, 2026), the Austin Independent School District posting RFP 27RFP004 for dried fruit bars and apple crisps (due July 16, 2026), the Texas Health and Human Services Commission Procurement and Contracting Services division issuing IFB HHS0017449 for food and consumable products including fresh produce and proteins for the El Paso State Supported Living Center (due July 13, 2026 with estimated prior-period value of $1.5 million), Hancock County Board of Education (Georgia) issuing IFB SN002-2027 for fresh produce spanning over 200 line items across multiple varieties (due June 26, 2026), the City of Bridgeport, Connecticut Department of Public Purchases requesting bids for commodities for the Board of Education Nutrition Center including eggs, poultry, cheese, and fruit and vegetable products (due June 26, 2026), and the Douglas County School System in Georgia issuing RFP SN 26-004 through the GEC Buying Cooperative for fresh produce and eggs serving 30 school districts with estimated annual spending of approximately $4.4 million for Area One and $1.1 million for Area Two (due March 4, 2026). Most solicitations require firm fixed pricing, Buy American compliance where applicable, delivery to multiple sites on fixed schedules, general liability insurance typically of $1 million or greater, and compliance with USDA food safety and nutritional standards.