UNSPSC 50562401: Non GMO amarelle cherry purees

The variety of non GMO cherries known as non GMO amarelle cherries which have been pureed

UNSPSC 50562401 Non GMO amarelle cherry purees is a Commodity code that covers shelf-stable and specialty fruit products for institutional food service, though recent state and local opportunities do not include specific solicitations for amarelle cherry purees. The code appears nominally applied; instead, the opportunities posted under or near this classification reflect broader fresh and processed fruit procurement for schools, corrections facilities, senior services, and health and human services agencies. Recent solicitations name canned applesauce, dried fruit bars, apple crisps, fresh produce across multiple varieties, and general commodity food items, but no specific cherry puree bids appear in the recent record. Issuing bodies span state departments (Texas Health and Human Services Commission, Oregon Department of Corrections, State of Illinois, State of Georgia), county boards of education and services (Gwinnett County Board of Commissioners, Hancock County Board of Education), city school districts and nutrition operations (Austin Independent School District, City of Bridgeport Board of Education Nutrition Center), and specialized state institutions (Illinois Veterans Home at Quincy, Texas Department of Criminal Justice, ODOC Central Distribution Center).

Geographic activity concentrates in Georgia, Texas, Illinois, Oregon, and Connecticut, with scattered activity in other states. Representative recent solicitations include Gwinnett County Board of Commissioners' informal written quote for approximately 1,062 cases of shelf-stable food items including canned proteins and vegetables due October 19, 2026 (IWQ 140229); Oregon Department of Corrections' ITB for canned applesauce (4,760 cases, July 31, 2026 bid closing); Hancock County Board of Education's IFB for fresh produce spanning over 200 line items for the 2026–27 school year (June 26, 2026 bid closing); Texas Health and Human Services Commission's IFB for supplemental food and consumables to state hospitals and supported living centers statewide, with a maximum potential value of $4.5 million over three years (March 19, 2026 bid closing); and Austin Independent School District's RFP for dried fruit bars and apple crisps (July 16, 2026 closing). Buy American provisions appear in multiple bids, with Oregon offering combined state-of-origin preferences (5% each for fabrication and bidder headquarters) and Texas, Connecticut, and Georgia requiring domestic content thresholds. This code shows active institutional procurement but limited direct cherry puree activity in the current market.