UNSPSC 50562306: Non GMO reretai cherimoy purees

The variety of non GMO cherimoyas known as non GMO reretai cherimoya which have been pureed

UNSPSC 50562306 Non-GMO retail cherimoy purees is a Commodity code. Recent state and local activity shows minimal direct procurement of cherimoy purees; instead, the code is being applied to broader food-service and institutional-supply solicitations where fresh and processed fruit products appear as line items within large multipurpose food contracts. State and local governments buying under this code span school districts, county boards of education, state departments of corrections, state health and human services agencies, county senior services, and municipal boards of education. The work being solicited includes school nutrition procurement, correctional facility food service, state-hospital and state-supported-living-center supply, and county and municipal cafeteria provisioning. Fruit products—whether fresh, canned, frozen, or dried—are typically one category among dozens of line items in broader food-supply contracts; vendors compete on unit pricing, delivery logistics, compliance with USDA commodity standards or Buy American provisions, and demonstrated past performance. Representative recent solicitations show applesauce (canned), dried fruit bars, and fresh produce as discrete line items rather than cherimoy-specific purchases.

Recent activity concentrates in the Southeast and Southwest. The Oregon Department of Corrections issued two ITBs for canned fruit applesauce (May and July 2026, closing dates June 2 and July 31), both indicating historical pricing around $21.83–21.84 per case and offering Oregon-vendor preferences. Gwinnett County Board of Commissioners in Georgia solicited food items including shelf-stable products (October 2026, response due October 19). Texas Health and Human Services Commission issued an IFB for supplemental food and consumables statewide (May 2026, due March 19, maximum potential value $4.5 million over three years) and a separate IFB for El Paso State Supported Living Center food service (June 2026, due July 13, prior-year historical value $1.5 million). The Texas Department of Criminal Justice, through the Comptroller of Public Accounts, issued an IFB for cafeteria food products across multiple warehouse locations (May 2026, extended due date May 4). Austin Independent School District requested proposals for dried fruit bars and apple crisps (June 2026, due July 16). The City of Bridgeport, Connecticut issued commodities bids for the Board of Education Nutrition Center (June 2026, due June 26, MBE/CBE applicable). These solicitations collectively indicate that cherimoy purees, if procured at all under this code, would compete as one fruit-product option in large institutional food-supply contracts emphasizing volume purchasing, USDA compliance, and competitive unit pricing rather than specialty product sourcing.