UNSPSC 50561654: Non GMO westley apricot purees

The variety of non GMO apricots known as non GMO westley apricots which have been pureed

UNSPSC 50561654 Non GMO Westley apricot purees (Commodity) shows significant recent state and local procurement activity focused on fresh and processed fruit products for school nutrition programs, correctional facilities, and state health agencies. State and local governments under this code are actually buying canned applesauce, dried fruit bars, fresh produce, and supplemental food items—not the specific Westley apricot purees named in the code title. School districts dominate the issuing-body mix, including Fairfax County Public Schools (Virginia), Rockwood R-VI School District (Missouri), Hancock County Board of Education (Georgia), Savannah-Chatham County Public School System (Georgia), Liberty County Board of Education (Georgia), Austin Independent School District (Texas), and Dallas Independent School District (Texas). State agencies and correctional systems also solicit regularly under related codes: the Oregon Department of Corrections (ODOC), Texas Health and Human Services Commission, Texas Department of Criminal Justice, and Illinois Chief Procurement Office. Geographic activity concentrates in Georgia, Texas, Missouri, Virginia, and Oregon, with scattered activity in Connecticut and Illinois.

Representative recent opportunities include the Oregon Department of Corrections issuing ITB S-29100-00017453 for 4,760 cases of canned applesauce with a response date of July 31, 2026, at 9:00 a.m. PST, applying a combined 10 percent state-preference markup (5 percent for Oregon-processed goods and 5 percent for Oregon-headquartered vendors); the Texas Health and Human Services Commission issuing IFB HHS0017449 for food and consumable products for the El Paso State Supported Living Center with proposals due July 13, 2026, carrying an estimated historical value of $1.5 million; Hancock County Board of Education issuing IFB SN002-2027 for fresh produce covering over 200 line items with sealed bids due June 26, 2026; and Douglas County School System issuing RFP SN 26-004 through the GEC Buying Cooperative for fresh produce and eggs across 30 school districts with estimated annual spending of approximately $4.4 million for Area One and $1.1 million for Area Two. School nutrition contracts typically run July 1 through June 30, apply Buy American requirements (minimum 51 percent domestic content for processed goods), demand firm fixed pricing for the contract term, and reserve award rights to single or multiple vendors by line item. Correctional and health-agency contracts tend toward larger dollar volumes, statewide geographic scope, and longer performance periods with renewal options.