UNSPSC 50561624: Non GMO imperial apricot purees

The variety of non GMO apricots known as non GMO imperial apricots which have been pureed

UNSPSC 50561624 Non GMO imperial apricot purees (Commodity) sees scattered state and local procurement activity centered on processed fruit products—canned applesauce, dried fruit bars, and fresh produce—procured by school districts, state corrections and health agencies, and state-supported living facilities. The code name references apricot purees specifically, but recent solicitations under this classification actually span a broader range of fruit and vegetable products for institutional food service, including canned and fresh items, dried goods, and eggs. School nutrition programs dominate the issuing body mix, with six recent school district opportunities (Hancock County Schools, Austin ISD, Rockwood R-VI, Liberty County Schools, Savannah-Chatham County Schools, and Douglas County Schools), alongside state agency procurement by the Oregon Department of Corrections, Texas Health and Human Services Commission, Illinois Chief Procurement Office, and Bridgeport Board of Education. The Texas HHSC appears twice with supplemental food and consumable contracts for state hospitals and supported living centers with potential values near $1.5 million and $4.5 million respectively.

Geographic activity concentrates in Texas (multiple HHSC and Dallas ISD solicitations), Georgia (three school districts and one cooperative regional bid), and Oregon (two DOC applesauce procurements), with secondary activity in Missouri, Connecticut, and Illinois. Representative recent opportunities include the Oregon Department of Corrections ITB S-29100-00017453 for canned applesauce due July 31, 2026 (4,760 cases at historical price of $21.84 per case, Oregon goods preference of 5% plus Oregon headquarters preference of 5%), the Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products for El Paso State Supported Living Center with proposals due July 13, 2026 (estimated $1.5 million value for September 2026 through August 2027 term), and the Hancock County Schools IFB for fresh produce spanning over 200 line items with sealed bids due June 26, 2026 for July 2026 through June 2027 delivery. School districts universally require Buy American compliance with minimum 51 percent domestic agricultural commodity content in processed products, HACCP plans and food safety certifications, firm fixed pricing for contract periods, delivery to multiple school sites Monday through Friday, and maintenance of general liability insurance between $1 million and $2 million. Code activity remains moderate, driven primarily by annual school nutrition procurement cycles and quarterly food service restocking by state institutions.