UNSPSC 50561614: Non GMO earliman apricot purees

The variety of non GMO apricots known as non GMO earliman apricots which have been pureed

UNSPSC 50561614 Non GMO earliman apricot purees is a Commodity code that describes processed fruit products state and local governments purchase for institutional food service, though recent solicitations tagged with this code show activity heavily skewed toward broader fresh produce, canned fruit, and comprehensive food-supply contracting rather than apricot purees specifically. The code sees activity across state corrections agencies, school nutrition programs, state health and human services facilities, and independent school districts, with no single issuing body dominating the recent record. Work solicited under this code encompasses canned and processed fruits, fresh produce delivery, and multi-item food-service supply contracts that include fruit products as components of larger institutional meal programs.

Recent activity concentrates in the Southeast and upper South, with solicitations from Oregon, Texas, Georgia, Missouri, Connecticut, and Illinois. The Oregon Department of Corrections issued ITB S-29100-00017453 on July 10, 2026 for canned applesauce (4,760 cases, response due July 31, 2026), with historical pricing of $21.84 per case and preference programs worth up to 10 percent for Oregon goods and resident bidders. The Texas Health and Human Services Commission (HHSC) Procurement and Contracting Services has issued multiple IFBs for supplemental food and consumables to state hospitals and supported living centers, including a statewide procurement with an estimated maximum value of $4.5 million over three years (IFB HHS0016792 and its amended version HHS0016792V2, with response deadlines in February and March 2026). School districts—notably Fairfax County Public Schools (Virginia), Rockwood R-VI (Missouri), Liberty County Board of Education (Georgia), and Dallas Independent School District (Texas)—have solicited food products including fresh produce and prepared items under IFB and RFP methods with delivery to school sites and central warehouses. The Douglas County School System in Georgia issued an RFP for a main-line food service distributor to supply approximately 32,000 meals daily across 32 schools with an estimated annual expenditure of $9 million (response due February 18, 2026). Buy American provisions, USDA compliance, and nutritional standards limiting artificial ingredients appear consistently across school and state agency solicitations in this space.