UNSPSC 50495710: Organic red alga purees

The variety of organic sea vegetables known as organic red algae which have been pureed.

UNSPSC 50495710 Organic red alga purees, a Commodity code, shows no relevant recent activity. The recent opportunities tagged to this code include weekly institutional food orders (Illinois Veterans Home), canned tomato products (Oregon Department of Corrections), fresh produce and eggs (multiple Georgia school districts and cooperatives), supplemental food and consumables for state healthcare facilities (Texas Health and Human Services Commission), and comprehensive grocery and cafeteria food procurement across school districts and correctional facilities in multiple states. None of these solicitations reference organic red alga purees or seaweed-based products; they focus instead on conventional proteins, produce, dairy, grains, prepared foods, and institutional staples. The mismatch between the code's nominal scope and the work actually being solicited suggests either a data tagging error or that organic red alga purees are not a meaningful category of state and local procurement at present.

The issuing bodies across the tagged opportunities span state departments (Texas Health and Human Services Commission, Oregon Department of Corrections, Illinois Veterans Home, Georgia state agencies), county and district school systems (Fairfax County Public Schools Virginia; Muscogee, Douglas, Liberty, Burke, Ben Hill County schools in Georgia; Rockwood R-VI and Savannah-Chatham systems), and correctional and healthcare facilities in Texas, Oregon, Illinois, Georgia, and Missouri. Geographic activity concentrates in Georgia, Texas, Oregon, Missouri, and Virginia, with opportunities posted from February through June 2026. Representative solicitations include the Texas Health and Human Services Commission IFB HHS0017449 for food and consumables at El Paso State Supported Living Center (response due July 13, 2026), the Oregon Department of Corrections ITB for canned tomato products (bids due February 9, 2026 for 7,616 cases), Fairfax County Public Schools IFB 2000004323 for Master Grocery K-12 (bids due April 27, 2026), and Douglas County School System RFP 26-003 for Food Supply and Distribution Services supporting 32,000 daily meals across 32 schools (proposals due February 18, 2026). If pursuing suppliers in organic or specialty food products, confirm directly with issuing nutrition and procurement staff that the UNSPSC categorization aligns with actual product needs, as the current dataset does not support organic red alga puree specifications in state or local solicitations.