UNSPSC 50495405: Organic cubanelles pepper purees
Commodity
Code facts
- Part of
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50000000
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50490000
- 50495400
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50490000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50495405
Definition
The variety of organic peppers known as organic cubanelles peppers which have been pureed.
About UNSPSC 50495405
UNSPSC 50495405 Organic cubanelles pepper purees, a Commodity code, shows minimal direct alignment with state and local food procurement activity. The recent opportunities block contains no solicitations explicitly seeking organic cubanelles pepper purees or specialty pepper purees as named line items. Instead, state and local governments posting under this code range are buying broad food and consumable supplies for schools, correctional facilities, and health and human services agencies — primarily canned tomatoes, fresh produce, proteins, dairy, and prepared entrees sourced through large meal-service contracts.
School nutrition programs and state institutions dominate the issuing-body mix, with multiple recent solicitations from school districts (Ben Hill County Schools in Georgia, Rockwood R-VI in Missouri, Burke County Public Schools in Georgia, Fairfax County Public Schools in Virginia, Liberty County Board of Education in Georgia, Muscogee County School District in Georgia, Savannah-Chatham County Public School System in Georgia, and Douglas County School System in Georgia), the Texas Health and Human Services Commission, the Oregon Department of Corrections, and the Illinois Veterans Home. Geographic activity concentrates in Georgia, Texas, Missouri, Oregon, Illinois, and Virginia. Representative recent opportunities include the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products serving the El Paso State Supported Living Center (due July 13, 2026, with historical value of $1.5 million for the prior period); the Oregon Department of Corrections' ITB S2910000017145 for approximately 7,616 cases of canned tomatoes (due June 19, 2026); and Ben Hill County Schools' IFB #26271 for comprehensive school nutrition food products across multiple categories (due June 15, 2026). The code shows little relevant recent activity for specialty pepper purees specifically, suggesting either light current demand or misclassification of procurement opportunities under this taxonomy level.
Quick answers
What is UNSPSC 50495405?
UNSPSC 50495405 is Organic cubanelles pepper purees, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50495405?
UNSPSC 50495405 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).
On GovTribe
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