UNSPSC 50495300: Organic pea purees

The type of organic vegetable known as organic peas which have been pureed.

UNSPSC 50495300 Organic pea purees, a Class code, does not reflect the actual scope of work being solicited under this category in recent state and local procurement. The recent opportunities posted under this code overwhelmingly target broad food service and consumables supply — shelf-stable grocery items, prepared foods, fresh and frozen produce, dairy, proteins, and food service supplies — rather than specialized organic pea puree products. State and local government purchasers using this code are primarily corrections agencies, health and human services departments operating state-supported living centers and hospitals, school nutrition programs, and county social services departments. The issuing bodies span Texas (the Texas Health and Human Services Commission, the Texas Comptroller on behalf of the Texas Department of Criminal Justice), Georgia (Gwinnett County, Ben Hill County Schools, Burke County Public Schools), Illinois (State of Illinois), and Oregon (Oregon Department of Corrections). School districts and state agency food service operations are the dominant repeat buyers, each managing multi-year supply contracts with renewal options and typically requiring dozens to hundreds of line items across multiple food and supply categories.

Recent representative solicitations include the Texas Health and Human Services Commission IFB HHS0017449 (Food and consumable products for El Paso State Supported Living Center, posted June 11, 2026, due July 13, 2026), which covered food and consumables under NIGP classifications for a facility serving multiple customer departments with a prior-period historical value of $1.5 million; the Ben Hill County Schools IFB #26271 (Food Bid, posted May 19, 2026, due June 15, 2026), which sought hundreds of line items across produce, meat, dairy, condiments, and supplies for four school locations under the Buy American Act; Burke County Public Schools sealed-bid solicitation (School Nutrition Food Bid, posted May 11, 2026, due June 5, 2026), covering nearly 400 line items across five schools for the 2026–2027 school year with firm pricing for 30 days followed by six-month adjustment cycles; and the Texas Comptroller IFB 304T-26-300CF (Cafeteria Food Products, posted May 4, 2026, due May 4, 2026, extended via addendum to May 4, 2026), which listed approximately 382 line items for TDCJ distribution across five geographic areas. The mismatch between the organic pea puree commodity description and the actual work being procured suggests either a data-entry error in the UNSPSC categorization or that pea purees represent a negligible portion of actual demand under this code. No current opportunities explicitly reference organic pea purees as a primary or standalone procurement target.