UNSPSC 50494513: Organic crisphead lettuce purees

The variety of organic lettuce known as organic crisphead lettuces which have been pureed.

UNSPSC 50494513 Organic crisphead lettuce purees (Commodity) does not appear in state and local procurement solicitations in the source material. Recent opportunities posted under this code span shelf-stable and fresh food products for institutional food service—canned tomatoes, potatoes, mixed grocery staples, frozen proteins, dairy, produce, and condiments—but none target organic crisphead lettuce purees as a line item or primary scope. The code's nominal product appears misaligned with what state and local agencies are actually procuring at scale, suggesting either minimal current demand for this specific item or a classification mismatch in how opportunities are tagged in the source system.

State and local issuing bodies acquiring food products under related commodity codes include Texas Health and Human Services Commission (state supported living centers and state hospitals), county school districts in Georgia (Burke County Public Schools, Ben Hill County Schools), Oregon Department of Corrections, Gwinnett County Board of Commissioners (Georgia), the Texas Department of Criminal Justice, and Illinois state agencies. Representative recent solicitations include the Texas HHS Commission IFB HHS0018082 (consumables for Lufkin State Supported Living Center, due October 23, 2026), Gwinnett County's informal written quote for shelf-stable foods (due October 19, 2026), and the Oregon Department of Corrections IFB for 7,616 cases of canned tomatoes (due June 19, 2026 at 9:00 AM PST, awarded previously at $13.75 per case). Texas, Georgia, and Oregon show the heaviest recent activity in state and local food procurement. The code shows no decision-relevant solicitation activity in the current opportunity stream.