UNSPSC 50494020: Organic rosemary purees

The variety of organic herbs known as organic rosemary which have been pureed.

UNSPSC 50494020 Organic rosemary purees (Commodity) does not see meaningful recent state and local procurement activity. The code appears to describe a specialized fresh herb product, yet recent opportunities solicited under this code span broad food service categories—weekly institutional meal ordering, school nutrition procurement, corrections facility food supply, state hospital food service, and multi-district produce cooperatives—with no opportunities explicitly naming organic rosemary purees or similar specialty herb products as discrete line items or scope elements. The mismatch between the code's nominal scope and the actual work being procured suggests either tagging error by issuing bodies or that organic rosemary purees, if purchased at all, are bundled into broader commodity groupings that carry different UNSPSC codes.

Issuing bodies in the recent opportunities record include school districts (Fairfax County Public Schools, Burke County Public Schools, Ben Hill County Schools, Liberty County Board of Education, Muscogee County School District, Rockwood R-VI School District, Savannah-Chatham County Public School System, Douglas County School System), state agencies (Illinois Veterans Home, Oregon Department of Corrections, Texas Health and Human Services Commission, Georgia Department of Corrections, State of Georgia), and corrections and health facilities (El Paso State Supported Living Center, state hospitals statewide). Geographic spread covers Illinois, Texas, Oregon, Georgia, Virginia, and Missouri, with school nutrition programs and institutional food service dominating the activity. Representative recent opportunities include the Texas Health and Human Services Commission's supplemental food and consumables procurement for state hospitals and supported living centers statewide (IFB HHS0017449, due July 13, 2026, with historical value $1.5 million for prior period), Fairfax County Public Schools' Master Grocery K-12 contract for elementary through high schools plus distribution kitchens (IFB 2000004323, due April 27, 2026), and the Oregon Department of Corrections' canned tomato procurement of approximately 7,616 cases (ITB S2910000017145, due June 19, 2026). If pursuing activity in this code space, redirect focus to broader commodity UNSPSC classifications under which food service distributors and institutional suppliers actually bid for school nutrition, corrections, and state health facility food contracts.