UNSPSC 50493316: Organic marketmore cucumber purees

The variety of organic cucumbers known as organic marketmore cucumbers which have been pureed.

UNSPSC 50493316 Organic market-more cucumber purees, a Commodity code, does not appear in recent state and local procurement activity. The code is narrowly defined to a single processed vegetable product, yet the opportunities posted under or near this classification span broad food procurement by school districts, state health and human services agencies, and correctional facilities — encompassing hundreds of line items across fresh produce, proteins, dairy, pantry staples, and prepared foods rather than specialty cucumber purée products. State and local buying under this code segment, if any, is not visible in the recent solicitation record.

School nutrition programs dominate the recent activity, with districts in Georgia (Muscogee County, Liberty County, Savannah-Chatham County Public School System, Burke County, Ben Hill County Schools), Missouri (Rockwood R-VI School District), and Virginia (Fairfax County Public Schools) all posting food procurement RFPs and IFBs between February and June 2026, typically with response dates in April, May, or June. State agencies also solicit regularly — the Texas Health and Human Services Commission posted two separate IFBs for supplemental food and consumables to state hospitals and supported living centers (HHS0017449 due July 13, 2026, and HHS0016792 V2 with a maximum value of $4.5 million), while the Oregon Department of Corrections issued multiple ITBs for canned tomatoes and tomato paste. Illinois Veterans Home facilities posted RFQs for quarterly food orders. The mix reflects a steady, geographically distributed base of institutional food service buyers rather than specialized ingredient suppliers. Geographic spread covers Texas, Georgia, Missouri, Virginia, Oregon, and Illinois, with school districts representing the largest and most frequent buyer segment. None of the recent opportunities appear to target organic cucumber purées or comparable specialty processed vegetable products as a standalone line item or primary scope.