UNSPSC 50491776: Organic west indian seedling avocado purees

The variety of organic avocados known as west indian seedling organic avocados which have been pureed.

UNSPSC 50491776 Organic west indian seedling avocado purees, a Commodity code, does not appear in recent state and local procurement activity. The code's scope—organic avocado purees with botanical specificity—is narrowly defined, yet the recent opportunities tagged under this code reflect a broader pattern of food service procurement that includes prepared foods, shelf-stable staples, fresh and frozen produce, proteins, dairy, and consumable supplies for institutional facilities. The mismatch between the code's nominal scope and the actual solicitation content suggests either miscoding in the source data or that avocado purees are not being actively procured by state and local entities at present.

The recent opportunities do show active institutional food-service procurement across multiple issuing bodies and geographies, but none of them target the specific commodity of organic west indian seedling avocado purees. Recent bids from the Texas Health and Human Services Commission for state supported living centers (IFB HHS0018082, due October 23, 2026; IFB HHS0017449, closed July 2026), Gwinnett County Schools in Georgia (IWQ 140229, due October 19, 2026), the Oregon Department of Corrections (IFB for canned tomatoes, closed June 2026), and Ben Hill County Schools in Georgia (IFB #26271, due June 15, 2026) reflect demand for commodity food items in bulk—cases of prepared foods, canned goods, fresh produce, proteins, and dairy—but organic avocado purees do not appear in any of the line-item descriptions or scopes. If pursuing opportunities under this code, confirm that procurement offices are actually soliciting organic avocado purees and not miscoding broader food-service bids.