UNSPSC 50491763: Organic reed avocado purees

The variety of organic avocados known as organic reed avocados which have been pureed.

UNSPSC 50491763 Organic reed avocado purees is a Commodity code, but recent state and local procurement activity under this code does not include organic reed avocado purees or any avocado-related products. The most recent opportunities in the dataset tagged to this code span food service procurements by school districts, corrections departments, and state health agencies across Illinois, Texas, Oregon, Georgia, and Missouri, but none of the posted solicitations explicitly request avocado purees—organic, reed-variety, or otherwise. The opportunities include weekly food orders, comprehensive grocery and produce bids, canned tomato products, fresh produce, and supplemental food and consumables for institutional food service operations.

The mismatch between the code's nominal scope and actual recent activity suggests either category-tagging inconsistency in source systems or dormant procurement demand under this specific commodity classification. State and local procurement of food service products continues actively across corrections, health and human services, and school nutrition programs, with issuing bodies ranging from small school districts (Ben Hill County Schools, Burke County Public Schools, Rockwood R-VI School District) to large regional systems (Fairfax County Public Schools, Douglas County School System, Savannah-Chatham County Public School System) and state agencies (Texas HHSC, Oregon Department of Corrections, Illinois Veterans Home, Georgia Department of Education). Representative recent opportunities include the Texas HHSC supplemental food and consumables IFB HHS0017449 due July 13, 2026, covering food and consumable products for state supported living centers with an estimated prior-period value of $1.5 million, and the Fairfax County Public Schools Master Grocery K-12 IFB 2000004323 due April 27, 2026, establishing multi-year supply to 45 schools. If organic avocado puree demand exists in state and local food service, it is not surfacing in current procurement notices under this code.