UNSPSC 50491745: Organic lisa loretta avocado purees

The variety of organic avocados known as organic lisa loretta avocados which have been pureed.

UNSPSC 50491745 Organic lisa loretta avocado purees is a Commodity code that covers specialty avocado products supplied to state and local food service operations, though recent procurement activity under this specific code is sparse and does not reflect dedicated sourcing. Instead, state and local governments are procuring avocado purees and related specialty produce as line items within broader food service solicitations spanning fresh produce, processed foods, and consumables for schools, correctional facilities, and state health and human services operations. Issuing bodies soliciting food products include school nutrition programs (elementary through high school districts across multiple states), state departments of corrections, state health and human services commissions, and specialized facilities such as veterans homes and state-supported living centers. School districts emerge as the dominant buyer type, with recent activity from Fairfax County Public Schools (Virginia), Burke County Public Schools (Georgia), Ben Hill County Schools (Georgia), Liberty County Board of Education (Georgia), Savannah-Chatham County Public School System (Georgia), Rockwood R-VI School District (Missouri), and the Douglas County School System (Georgia). These jurisdictions typically consolidate food purchasing across dozens of schools and hundreds of line items, creating large-volume contracts that attract competitive bidding.

Geographic activity concentrates in Georgia (multiple school districts and state operations), Texas (HHSC and TDCJ operations), Missouri (Rockwood schools), Virginia (Fairfax County), Oregon (Department of Corrections), and Illinois (veterans home). Representative recent solicitations include the Texas Health and Human Services Commission's IFB for supplemental food and consumables (HHS0017449, due July 13, 2026) serving the El Paso State Supported Living Center with food and consumable products under firm, fixed-rate pricing and historical annual value of approximately $1.5 million; the Fairfax County Public Schools Master Grocery K-12 contract (IFB 2000004323, due April 27, 2026) requiring delivery to 45 schools and distribution kitchens with firm fixed pricing for July 2026 through June 2027; the Texas Department of Criminal Justice cafeteria food products procurement (IFB 304T-26-300CF, due May 4, 2026) covering approximately 382 line items across five geographic distribution points statewide; and the Douglas County School System food supply and distribution RFP (26-003, due February 18, 2026) supporting approximately 32,000 daily meals with estimated annual expenditure of approximately $9 million. Buy American requirements, USDA compliance, HACCP certifications, and insurance minimums ($500,000 to $2 million general liability) appear standard across these solicitations. No evidence supports dedicated commodity-level sourcing of organic avocado purees as a standalone product line in recent state and local procurement.