UNSPSC 50491732: Organic gossman avocado purees

The variety of organic avocados known as organic gossman avocados which have been pureed.

UNSPSC 50491732 Organic gossman avocado purees is a Commodity code that in recent state and local procurement activity does not align with the code's nominal scope. The recent opportunities block contains no solicitations for avocado purees, organic or otherwise. Instead, the opportunities posted under this code span broad food procurement for institutional dining—school nutrition programs, state correctional facilities, state supported living centers, state veterans homes, and allied institutions—covering hundreds of line items per solicitation including proteins, produce, dairy, grains, condiments, and consumable supplies. The mismatch between the code name and actual procurement activity suggests either a data-entry error in how opportunities were tagged or a code assignment that does not reflect operational buying patterns.

School districts dominate the issuing body mix, with recent activity from Fairfax County Public Schools (Virginia), Rockwood R-VI School District (Missouri), Burke County Public Schools (Georgia), Liberty County Board of Education (Georgia), Muscogee County School District (Georgia), Savannah-Chatham County Public School System (Georgia), Douglas County School System (Georgia), and Ben Hill County Schools (Georgia). State agencies also solicit regularly: the Texas Health and Human Services Commission, the Oregon Department of Corrections, and the State of Illinois (Illinois Veterans Home). The geographic spread reflects highest recent activity in Georgia and Texas, with secondary activity in Missouri, Oregon, and Virginia. Representative recent opportunities include the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products to supply the HHSC El Paso State Supported Living Center (due Jul 13, 2026), the Oregon Department of Corrections' ITB S2910000016405 for canned tomatoes (approximately 7,616 cases, due Jun 19, 2026), the State of Illinois' RFQ for quarterly weekly food orders for the Illinois Veterans Home (due Jun 26, 2026), and Fairfax County Public Schools' IFB 2000004323 for Master Grocery K-12 delivery to 45 elementary, middle, and high schools plus seven distribution kitchens (due Apr 27, 2026).