UNSPSC 50491706: Organic beta avocado purees
Commodity
Code facts
- Part of
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50000000
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50490000
- 50491700
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50490000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50491706
Definition
The variety of organic avocados known as organic beta avocados which have been pureed.
About UNSPSC 50491706
UNSPSC 50491706 Organic beta avocado purees is a Commodity code that does not appear in recent state and local procurement activity. The most-recent-opportunities block contains 20 postings across Illinois, Texas, Oregon, Georgia, Missouri, and Virginia—all soliciting general food and produce supplies for schools, corrections facilities, and state health agencies—none of which reference avocado purees, organic or otherwise. The code's nominal scope (a specialized organic fruit product) does not align with the actual buying pattern captured in these opportunities, which centers on bulk quantities of staple proteins, vegetables, canned goods, dairy, and prepared items for institutional food service.
State and local procurement under this code shows no measurable recent activity. The wider food-service category (UNSPSC 50000000 and subordinate families) is active, particularly among school districts, corrections departments, and health and human services agencies in the Southeast and Pacific Northwest, but the specific commodity of organic avocado purees has not appeared in any of the opportunities posted since January 2026. Vendors selling this product should monitor school nutrition procurements and state health-services supply contracts for inclusion in broader food RFPs, but current signals do not support pursuit based on recent state and local demand.
Quick answers
What is UNSPSC 50491706?
UNSPSC 50491706 is Organic beta avocado purees, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50491706?
UNSPSC 50491706 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).
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