UNSPSC 50486904: Darfon pea purees

The variety of sugar peas known as darfon peas which have been pureed.

UNSPSC 50486904 Darfon pea purees, a Commodity code, does not match the work actually being solicited in state and local procurement. Recent opportunities tagged under this code encompass hundreds of food service line items — canned tomatoes, fresh produce, dairy products, proteins, condiments, bread, and prepared entrees — reflecting broad-based food supply contracts for institutional cafeterias, not darfon pea purees specifically. The code shows little relevant recent activity aligned to its nominal scope; the tagging mismatch suggests either miscoding in source systems or that the commodity sits outside current state and local buying patterns.

The issuing bodies pursuing food service procurement span school districts (Fairfax County Public Schools, Burke County Public Schools in Georgia, Rockwood R-VI School District in Missouri, Liberty County Board of Education in Georgia, Savannah-Chatham County Public School System, Douglas County School System in Georgia), state corrections departments (Oregon Department of Corrections, Texas Department of Criminal Justice), state health and human services agencies (Texas Health and Human Services Commission, Illinois Veterans Home), and county and state nutrition programs, with activity concentrated in Georgia, Texas, Missouri, Oregon, Illinois, and Virginia. Representative recent solicitations include Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products at the El Paso State Supported Living Center with proposals due July 13, 2026, Oregon Department of Corrections' ITB S2910000016405 for canned tomatoes (approximately 7,616 cases) with bids due April 6, 2026, and Fairfax County Public Schools' IFB 2000004323 for Master Grocery K-12 across 45 schools with sealed bids due April 27, 2026. Most jurisdictions use IFB or RFQ vehicles with firm fixed pricing, Buy American requirements where applicable, and delivery to multiple school or facility locations; contract values range from approximately $50,000 to $9 million annually depending on scope and jurisdiction size. The code does not surface specific opportunities for darfon pea purees or other specialty vegetable purees in recent state and local solicitations.