UNSPSC 50485901: Atlantic shallot purees

The variety of shallots known as atlantic shallots which have been pureed.

UNSPSC 50485901 Atlantic shallot purees is a Commodity code with minimal recent state and local procurement activity. The code shows no live opportunities aligned with its specific product scope; recent solicitations tagged under this code or similar produce categories reflect broad food procurement for institutional dining, school nutrition programs, and state facility operations, not specialty shallot puree products. State and local governments do solicit fresh produce, canned vegetables, and prepared food items through food service RFPs and IFBs, but sourcing of Atlantic shallots or shallot purees specifically does not appear in the recent opportunities block.

Across the recent record, school districts (Ben Hill County Schools in Georgia, Rockwood R-VI School District in Missouri, Burke County Public Schools in Georgia, Fairfax County Public Schools in Virginia, Liberty County Board of Education in Georgia, Muscogee County School District in Georgia, Savannah-Chatham County Public School System in Georgia, and Douglas County School System in Georgia) dominate procurement activity for produce and food items, joined by state departments of corrections (Oregon ODOC), state health and human services agencies (Texas HHSC), state veterans homes (Illinois IVHQ), and correctional facilities. Geographic concentration appears strongest in Georgia and Texas, with additional activity in Illinois, Missouri, Virginia, and Oregon. Representative recent opportunities include Texas HHSC's HHS0017449 IFB for food and consumable products at the El Paso State Supported Living Center (due July 13, 2026), Oregon ODOC's S2910000017145 ITB for canned tomatoes (due June 19, 2026), and Fairfax County Public Schools' IFB 2000004323 for Master Grocery K-12 supply across 45 schools and seven distribution kitchens (due April 27, 2026). Buyers under this code prioritize firm fixed pricing, Buy American compliance, USDA grade standards, and multi-month contract terms with renewal options. If your firm targets specialty vegetable purees or value-added produce products, activity under broader commodity codes for fresh produce, canned vegetables, or prepared foods may be more productive than waiting for Atlantic shallot-specific solicitations.