UNSPSC 50484109: Dill purees

The variety of herbs known as dill which have been pureed.

UNSPSC 50484109 Dill purees, a Commodity code, does not align with documented recent state and local procurement activity. The most recent opportunities tagged under this code—nine solicitations across Texas, Georgia, and Oregon posted between May and October 2026—uniformly seek broad consumables, fresh and frozen produce, proteins, dairy, and food service supplies for institutional facilities including state-supported living centers, county senior services programs, school nutrition operations, and correctional institutions. None of the recent bids name dill purees, dill-based products, or herb purees as line items or scope components. The Texas Health and Human Services Commission and Texas Comptroller of Public Accounts have issued multiple large IFBs covering food and consumables (HHS0017872, HHS0017449, HHS0018082, and 304T26300CF) with 20–382 line items each, specifying canned vegetables, fresh produce, frozen entrees, proteins, and condiments; similarly, school districts and county nutrition programs solicit hundreds of line items across fresh, frozen, and shelf-stable categories. The Oregon Department of Corrections bid explicitly for canned tomatoes (7,616 cases); the State of Georgia and Ben Hill County Schools issued broad food procurement bids; and the Illinois state-supported living center and multiple Texas facilities sought weekly or quarterly food orders. The code shows active procurement volume but little direct relevance to dill purees as a standalone commodity.

The issuing bodies span state health and human services departments (Texas HHS Commission), state correctional and distribution agencies (Texas Comptroller on behalf of TDCJ, Oregon Department of Corrections), county commissioners and senior services (Gwinnett County, Ben Hill County), school districts (Burke County Public Schools, Ben Hill County Schools), and state agencies (Illinois, Georgia). Geographic activity concentrates in Texas (five solicitations), Georgia (three), and Oregon (two), with state-level competitive bidding and institutional food service procurement as the primary pattern. Representative recent opportunities include the Texas Health and Human Services Commission IFB HHS0018082 (posted October 16, 2026, due October 23, 2026) for consumable foods at Lufkin State Supported Living Center covering 22 line items of prepared foods and food service supplies; Gwinnett County's IWQ 140229 (posted October 13, 2026, due October 19, 2026) for approximately 1,062 cases of shelf-stable food products including peanut butter, jelly, canned proteins, and sauces; and the Oregon Department of Corrections IFB (posted June 5, 2026, due June 19, 2026) for approximately 7,616 cases of canned tomatoes meeting USDA Grade B or better. None explicitly includes dill purees in scope.