UNSPSC 50484109: Dill purees

The variety of herbs known as dill which have been pureed.

UNSPSC 50484109 Dill purees (Commodity) covers pickled or processed dill products supplied to state and local institutional food service operations, though the recent opportunities block shows no direct solicitations explicitly tagging dill purees and instead reflects a broader procurement pattern dominated by fresh produce, canned vegetables, proteins, dairy, and prepared foods for school nutrition programs, correctional facilities, and state-supported living centers. State and local buyers under this code and related food categories include school districts (Fairfax County Public Schools, Rockwood R-VI School District, Ben Hill County Schools, Burke County Public Schools, Liberty County Board of Education, Savannah-Chatham County Public School System, Douglas County School System, Muscogee County School District), state correctional departments (Oregon Department of Corrections, Texas Department of Criminal Justice), state health and human services agencies (Texas Health and Human Services Commission, Illinois Department of Veterans Affairs), and independent school nutrition programs. The work solicited spans weekly and quarterly food supply contracts, annual grocery and produce procurement with firm fixed pricing and limited midterm adjustments tied to manufacturer price increases or USDA index movements, and multi-facility distribution requirements with strict nutritional compliance (Buy American, whole grain, low-sodium, artificial-color-free specifications), HACCP food safety plans, and delivery windows of 24 to 48 hours.

Recent opportunities show concentrated activity in Georgia (Liberty County Board of Education IFB for Food Products due April 29, 2026; Muscogee County School District ITB 26-017 for Produce due April 27, 2026; Savannah-Chatham County Public School System Bid 26-34 for Fresh Produce due April 23, 2026), Texas (HHSC El Paso State Supported Living Center IFB HHS0017449 due July 13, 2026 with $1.5 million historical value; Texas Department of Criminal Justice IFB 304T-26-300CF due May 4, 2026), Oregon (Department of Corrections ITB S2910000016405 for Canned Tomatoes due June 19, 2026 at approximately 7,616 cases), Missouri (Rockwood School District grocery and NOI procurement due April 29, 2026), Virginia (Fairfax County Public Schools Master Grocery K-12 due April 27, 2026), and Illinois (State of Illinois IVHQ quarterly food orders due June 26, 2026). School districts dominate the buyer mix and drive volume through multi-year contracts renewable for up to four additional terms; award decisions typically favor lowest responsive bidder meeting specifications, with evaluation weighted toward price but also considering vendor performance history, insurance compliance, and product quality. The code shows no quiet period—recent activity spans February through July 2026 across multiple jurisdictions and issuing bodies.