UNSPSC 50484108: Curry leaf purees

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50484108

Definition

The variety of herbs known as curry leaf which have been pureed.

About UNSPSC 50484108

UNSPSC 50484108 Curry leaf purees is a Commodity code with no recent state and local procurement activity. The source shows fourteen recent opportunities across school districts, state corrections departments, state health and human services agencies, and a state veterans home, but none of them solicits curry leaf purees or any ingredient closely matching that specification. The opportunities instead cover canned tomatoes, tomato paste, fresh produce, eggs, grocery staples, proteins, dairy products, and broad food service supplies for institutional meal programs. The code appears inactive in the state and local market during the 2026 review period, or the opportunities captured under this code designation reflect tagging errors rather than actual demand for this specific commodity.

School districts dominate the issuing bodies in the dataset, with Rockwood R-VI, Ben Hill County Schools, Burke County Public Schools, Fairfax County Public Schools, Liberty County Board of Education, Savannah-Chatham County Public School System, Douglas County School System, and Muscogee County School District all posting food solicitations between January and June 2026. State agencies including the Oregon Department of Corrections, Texas Health and Human Services Commission, and State of Illinois also appear as repeat buyers. Geographic concentration is heavy in Georgia (Ben Hill County, Burke County, Liberty County, Muscogee County, Savannah-Chatham County, Douglas County) and Texas (HHSC, TDCJ), with secondary activity in Oregon and Illinois. Representative opportunities include Rockwood R-VI's grocery items IFB (April 29, 2026 response date) covering over 900 line items, Ben Hill County Schools' food bid IFB (June 15, 2026) encompassing fresh and frozen produce, meats, dairy, and condiments, and the Texas HHSC's supplemental food and consumables IFB (March 19, 2026) for 210 line items serving state hospitals and supported living centers statewide. If your firm pursues institutional food supply distribution in this taxonomy, the activity sits elsewhere in the commodity structure, not under curry leaf purees.

Quick answers

What is UNSPSC 50484108?

UNSPSC 50484108 is Curry leaf purees, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50484108?

UNSPSC 50484108 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).

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