UNSPSC 50484003: Garden pea purees

The variety of green peas known as garden peas which have been pureed.

UNSPSC 50484003 Garden pea purees is a Commodity code that sees virtually no recent procurement activity among state and local agencies. The recent-opportunities block contains sixteen food-service solicitations across Illinois, Texas, Oregon, Georgia, Missouri, and Virginia school districts, corrections departments, and health agencies—none of which reference garden pea purees or pea-based products. The one opportunity nominally closest to the code's scope, the Texas Health and Human Services Commission's supplemental food and consumables procurement (HHS0017449, posted June 11, 2026, due July 13, 2026), encompasses 210 line items of fresh, frozen, dry, and refrigerated food products for state hospitals and state supported living centers statewide, yet makes no specific mention of pea purees or similar specialty vegetable preparations. The remaining opportunities focus on broad grocery categories—fresh produce, canned tomatoes, bread, dairy, proteins, condiments, and prepared entrees—rather than single-ingredient vegetable purees.

State and local governments purchasing food for schools, corrections facilities, and health care settings buy these items through IFBs and RFPs typically spanning hundreds of line items across standard commodity categories such as fresh or frozen vegetables, canned goods, and prepared foods. The issuing bodies are primarily school districts (Ben Hill County Schools in Georgia, Fairfax County and Burke County schools in Virginia and Georgia, Rockwood R-VI in Missouri, Liberty County and Muscogee County schools in Georgia, Savannah-Chatham County schools, and Douglas County schools in Georgia), state corrections departments (Oregon Department of Corrections, Texas Department of Criminal Justice), state health agencies (Texas Health and Human Services Commission, Illinois Veterans Home), and regional cooperatives. Geographic spread spans Texas, Oregon, Georgia, Missouri, Illinois, and Virginia, with school districts representing the heaviest concentration of activity. The code shows no recent state or local procurement demand for garden pea purees as a distinct product line and warrants a skip unless your firm manufactures or distributes this item as part of a broader vegetable-puree or specialty-food offering to institutional food-service distributors rather than directly to public agencies.