UNSPSC 50483230: Illini xtra sweet corn purees

The variety of corn known as illini xtra sweet corn which have been pureed.

UNSPSC 50483230 Illini xtra sweet corn purees is a Commodity-level code for a narrowly specified food product that shows little recent purchasing activity aligned with its nominal scope. State and local procurement offices soliciting under this code are acquiring general consumable foods for institutional settings—state health and human services facilities, school nutrition programs, county senior services, and state corrections operations—rather than sweet corn purees specifically. The recent opportunities demonstrate that while food procurement is active across state agencies, county governments, and school districts, the purchases span broad categories of shelf-stable proteins, vegetables, dairy, grains, and prepared items. None of the recent solicitations identify sweet corn purees as a line item or as a significant procurement category. Food service at these institutions relies on mixed sourcing of canned vegetables, fresh produce, frozen proteins, condiments, and pre-prepared entrees; individual commodity codes at this specificity level do not drive procurement patterns in this market.

Activity appears concentrated in Texas, Georgia, and Oregon. The Texas Health and Human Services Commission has issued multiple IFBs for state supported living centers and state hospitals (HHS0018082 and HHS0017872 for Lufkin SSLC; HHS0017449 for El Paso SSLC; HHS0016792V2 for statewide supplemental food service); the Texas Comptroller of Public Accounts issued IFB 304T-26-300CF on behalf of the Texas Department of Criminal Justice for cafeteria food across five geographic regions. Gwinnett County in Georgia solicited an informal written quote (IWQ 140229) for shelf-stable foods; Ben Hill County Schools and Burke County Public Schools each issued food bids covering multiple line items for school nutrition programs. The Oregon Department of Corrections issued a specific procurement for canned tomatoes (S2910000017145). The State of Illinois and the State of Georgia each posted food procurements without detailed scope visibility in the available source material. Recent response dates range from May through October 2026, with the most active window in May and June.