UNSPSC 50483210: Calico belle corn purees

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50483210

Definition

The variety of corn known as calico belle corn which have been pureed.

About UNSPSC 50483210

UNSPSC 50483210 Calico belle corn purees, a Commodity code, does not appear in recent state and local procurement activity. The source contains nine recent opportunities across Texas, Georgia, and Oregon, spanning food service procurement for state health and human services agencies, departments of corrections, school districts, and county governments. None of these opportunities specifically solicits calico belle corn purees or any corn puree product. The closest relevant solicitations target broad food consumables for state supported living centers, correctional facilities, schools, and senior services — including canned vegetables, fresh produce, frozen specialty items, and prepared foods — but no posting names corn purees as a line item or commodity class.

The code shows no discernible market signal in the recent-opportunities block. While state and local agencies across multiple jurisdictions actively procure shelf-stable and fresh food products, condiments, sauces, and prepared foods for institutional food service under various UNSPSC codes, the specific commodity of calico belle corn purees does not surface in current RFPs, RFQs, IFBs, or ITBs. Business development professionals evaluating this code should verify whether procurement activity under this commodity exists outside the sample period or whether the code itself represents a niche or dormant product category within state and local food service spending.

Quick answers

What is UNSPSC 50483210?

UNSPSC 50483210 is Calico belle corn purees, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50483210?

UNSPSC 50483210 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).

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