UNSPSC 50482400: Cabbage purees

The type of vegetable known as cabbages which have been pureed.

UNSPSC 50482400 Cabbage purees, a Class code, does not appear in recent state and local procurement activity. The nine most-recent opportunities tagged to this code in the source show no purchases of cabbage purees or cabbage-based products. Instead, the opportunities reflect broad food-service procurement spanning fresh and frozen produce, proteins, dairy, canned goods, condiments, and consumable supplies for institutional dining and food service operations at state health and human services facilities, correctional institutions, school districts, and county senior services programs. The code's nominal scope—a single puree product—does not align with the scope of work actually being solicited, which encompasses hundreds of line items across multiple food categories purchased as part of comprehensive cafeteria and institutional food-service contracts.

Recent opportunities originate from Texas Health and Human Services Commission (multiple state supported living centers and hospitals), Oregon Department of Corrections, Gwinnett County Board of Commissioners, Ben Hill County Schools, Burke County Public Schools, Illinois state procurement, and the Texas Department of Criminal Justice, with activity concentrated in Texas, Georgia, and Oregon. Representative recent solicitations include the Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products at the El Paso State Supported Living Center (due July 13, 2026), the Oregon Department of Corrections IFB for approximately 7,616 cases of canned tomatoes (due June 19, 2026), the Gwinnett County informal written quote for 1,062 cases of shelf-stable food items (due October 19, 2026), and Ben Hill County Schools IFB #26271 for comprehensive school nutrition food products (due June 15, 2026). Business development professionals should note that this code shows little relevant recent activity for the specific product named.