UNSPSC 50481879: Wurtz avocado purees

The variety of avocados known as wurtz avocados which have been pureed.

UNSPSC 50481879 Wurtz avocado purees, a Commodity code, shows no meaningful recent state and local procurement activity aligned with the code's scope. The single opportunity posted under this code — the State of Illinois quarterly food order for the Illinois Veterans Home — is a general food supply RFQ covering 24 diverse line items (proteins, dairy, prepared foods, vegetables, condiments) with no mention of avocado purees or wurtz-specific products. The code's nominal taxonomy does not match the actual work being solicited.

Recent state and local food procurement activity across related commodity codes centers instead on broad food supply, produce, and kitchen product categories. State departments, county school districts, transit authorities, and state hospitals in Texas, Georgia, Oregon, Missouri, and Illinois are actively soliciting groceries, fresh produce, canned goods, dairy, proteins, and consumable supplies through IFBs and RFPs with response dates from February through July 2026. Representative opportunities include the Texas Health and Human Services Commission's statewide supplemental food and consumables procurement (IFB HHS0017449, due July 13, 2026, serving state-supported living centers), the Oregon Department of Corrections' canned tomato purchase (ITB S2910000017145, due June 19, 2026, 7,616 cases), Fairfax County Public Schools' master grocery K-12 contract (IFB 2000004323, due April 27, 2026, 45 schools), and the Douglas County School System's fresh produce and eggs RFP for 30 cooperating districts (RFP SN 26-004, due March 4, 2026, estimated $5.5 million annual spend). Businesses pursuing this code should verify that actual RFP scopes include specific product lines before investing pre-bid resources, as indexing mismatches are common in state and local food procurement taxonomy.