UNSPSC 50481871: Taylor avocado purees
Commodity
Code facts
- Part of
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50000000
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50480000
- 50481800
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50480000
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50000000
- NIGP codes
- 1
UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.
NIGP codes for 50481871
Definition
The variety of avocados known as taylor avocados which have been pureed.
About UNSPSC 50481871
UNSPSC 50481871 Taylor avocado purees, a Commodity code, represents a highly specialized fresh-food ingredient with minimal recent state and local procurement activity. State and local governments buying under this code procure processed or pureed avocado products for institutional food service operations, typically schools, correctional facilities, health-care centers, and social-service agencies. The code captures a narrow product line within the broader fresh and prepared produce market and does not appear prominently in current state or local RFPs.
The recent opportunities block contains no solicitations explicitly naming avocado purees or avocado-based products. The Illinois Veterans Home Quincy RFQ (27497DVAQUINCB52821, due June 26, 2026) and the Texas Health and Human Services Commission IFBs (HHS0017449, HHS0016792, and HHS0016792V2) all solicit food and consumable products for institutional facilities, but none identify avocado purees by name or as line items. The Oregon Department of Corrections ITBs for canned tomatoes and tomato paste, the school nutrition program IFBs across Georgia, Missouri, Texas, and Virginia, and the produce-focused RFPs all emphasize fresh and frozen fruits, vegetables, proteins, and prepared entrees—categories in which avocado purees do not surface as distinct procurement requirements. This code shows no relevant recent activity among the state and local opportunities reported.
Quick answers
What is UNSPSC 50481871?
UNSPSC 50481871 is Taylor avocado purees, a commodity in UNSPSC 50000000, Food and Beverage Products.
Which NIGP codes match UNSPSC 50481871?
UNSPSC 50481871 maps to 1 NIGP code, 39386 Vegetables, Canned, Processed and Preserved (incl. Canned Salads, Sauces and Puree).
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